Orange Vinh Long

Sanh orange has a dark green color, when ripe turns yellow, the fruit is round, with a sweet, sour, soft, fragrant flavor that is used for refreshment. Weight about 60gr or more. Sanhed oranges are easy to recognize thanks to their thick, rough skin that resembles a flakey surface, and is usually light green (orange in color when ripe), and orange in color.

CHARACTERISTICS OF INDUSTRIAL ORANGE FRUITS:
Sanhed oranges have medium growth characteristics and tend to rise. Trees give fruit soon after 2 years of planting (grafted tree). -The harvest of Sanhan oranges focuses in August - December - Characteristics: Fruit has a slightly flat spherical shape, average weight 235.9g, orange peel, blue to yellow green when ripe, lumpy and thick 3-5mm The shrimp have a deep orange-yellow color, a lot of water, sweet and sour taste - Brix: 8 -10%, very fragrant and quite nutty (8-16 seeds / fruit).

 

 

Benefits from Sanhed Orange:

Saffeinated orange juice has a lot of vitamin C. This is an antioxidant that helps slow down the effects of cell aging and damage cells. Vitamin C can even help boost your immune system!

Orange juice contains a lot of calcium, so it is suitable for those who do not like milk. Drinking orange juice also enhances calcium for strong, strong teeth and bones ...

A glass of orange juice contains only about 14% of the recommended amount of potassium for the day, but should give you a good start to the day.

Drinking orange juice in any way does not increase the amount of fat or cholesterol in it.

Orange juice adding a little salt after exercising sweating is a way to regain fitness quickly. Because the amount of fructose and 85% of the water in oranges will be quickly absorbed by the body, oranges have a very good refreshment and fitness effect.

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